Sustainable Food Systems Sourcebook

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301. Barn2Door

Food Systems
Barn2Door's mission is to leverage technology to enable access, transparency and transactions between sustainable food producers and buyers and to help grow a new, better food system that prioritizes local food and promotes sustainable agriculture.
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302. PolicyLink

Food Systems
 Oakland, California
PolicyLink is a national research and action institute advancing racial and economic equity by Lifting Up What Works®.
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 Philadelphia, Pennsylvania
Reinvestment Fund is reimagining neighborhood revitalization by combining expertise, analysis and creative approaches to investing with a social purpose. Our investments marry smart data to informed policies to create thriving, healthy neighborhoods.
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farmers inspired is a membership-based trade association dedicated to providing endless peer-to-peer learning opportunities, connections, and resources, for farmers who are passionate about the business of agritourism and farm direct marketing.
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NAFMNP is the nation’s only organization that links States, the District of Columbia, Indian Tribal Organizations, Territories and others with a stake in USDA’s Farmers’ Market Nutrition Programs with a shared mission.
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 Santa Barbara, California
We amplify the impact of philanthropic and investment communities in support of just and sustainable food and agriculture systems.
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 Berkeley, California
Get the latest on cutting-edge plant-based and clean meat research, hear strategies and insights for industry growth, and gain insights into evolving consumer sentiment.
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 Madison, Wisconsin
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Culture and Agriculture is a section interest group of the American Anthropological Association, supporting Anthropologists working with farmers, ranchers, fishers, foresters and rural communities around the world.
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 Chicago, Illinois
An award-winning online business-to-business publication covering start-ups and industry giants, FoodNavigator-USA provides a 360-degree view of the North American food and beverage market.
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 Raleigh, North Carolina
The program curriculum focuses on a series of core leadership competencies and three complementary threads: individual leadership; leading change within organizations; and understanding and influencing complex, diverse food systems.
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The mission of the GFASG is to be instrumental in creating networking opportunities for students and faculty who study food and agricultural geographies but may be spread across disparate subdisciplines of geography.
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The Healthy Food Access Portal brings together the rapidly growing body of information for all who are committed to ensuring that all communities have equitable access to healthy, quality, affordable food.
14
 Davis, California
The purpose of INFAS is to accelerate the transition to sustainable food systems, including social justice, through collaborative networks linking academic institutions with other sectors of the food system.
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To foster the development of rural sociology; further the application of sociological inquiry to the improvement of the quality of rural life; and provide a mechanism whereby rural sociologists can generate dialogue and useful exchange.
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 Madrid, Comunidad de Madrid
The goal of the ISA is to represent sociologists everywhere and to advance sociological knowledge throughout the world. Its members come from 126 countries.
17
 New York, New York
The James Beard Foundation’s mission is to celebrate, nurture, and honor chefs and other leaders making America's food culture more delicious, diverse, and sustainable for everyone.
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The National Agricultural & Rural Development Policy Center (NARDeP) is organized by the Regional Rural Development Centers to provide information about the increasingly contentious and complex rural policy issues facing the U.S.
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 Blairsville, Georgia