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1. Fare Resources

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1327 61st Street, Emeryville, San Francisco Bay Area 94608, United States
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2. Leopold Center for Sustainable Agriculture

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513 Farm House Lane, Ames, 50011, United States
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3. Tisch Food Center

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525 West 120th Street, New York, 10027, United States
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4. Colorado State University: Department of Sociology

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Fort Collins, , United States
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5. Berea College Farm

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Goldthwait Agriculture Building, CPO 2161, Berea , 40404
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6. Food Systems Consulting Group

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7. Routledge

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711 3rd Avenue, New York, New York County 10017, United States
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8. NAFDMA farmers inspired

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9. USDA Conservation Innovation Grants

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10. USDA Seasonal High Tunnel Initiative

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About The Sustainable Food Systems Sourcebook

The Sustainable Food Systems Sourcebook is a free database of degree programs, consultants, scholarships, funding, conferences, and other education and training resources for professionals and students focused on food systems work. It is published by the Thomas A. Lyson Center for Civic Agriculture and Food Systems in collaboration with the North American Food Systems Network (NAFSN). The Lyson Center is a project of the Center for Transformative Action (a 501c3 nonprofit organization affiliated with Cornell University).

 

Contact Duncan Hilchey with any questions or comments.