Sustainable Food Systems Sourcebook

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Building-integrated agriculture is one of the most rapidly evolving areas of the agriculture industry, and recent technological innovations are enabling urban farmers to exploit underutilized spaces in our cities for food production.
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The Fall 2020 Farm Business Planning course will be offered fully online. The course meets online on Tuesdays from 6pm to 9pm for 8 consecutive weeks beginning on October 13th and ending on December 1.
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If you are at the very beginning of exploring farm business ownership, Explore Farming is for you!
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Interested in starting your own farm business but need to learn technical skills to get started, the Crop Production Workshop Series is for you!
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445. EcoFarm

Agroecology
 Soquel, California
EcoFarm nurtures just and ecologically sustainable farms and food systems through education, alliance building, celebration and advocacy.
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446. Taste the Local Difference

Food Systems,Community Nutrition,Sustainable Agriculture,Online
 Traverse City, Michigan
Taste the Local Difference® is a local food consulting, marketing & media company working to sell more local food across Michigan. We promote farms & producers creating good food & celebrate the restaurants, retailers, and others sourcing locally.
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447. Green Mountain Farm to School

Food Security,Food Studies,Food Systems,Community Nutrition,Sustainable Agriculture
 Newport, Vermont
Green Mountain Farm-to-School (GMFTS) mission is to restore and strengthen local food systems in the Northeast Kingdom of Vermont by promoting positive economic and educational relationships among schools, farms, and communities.
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 Chicago
The graduate certificate introduces students to policies, theories, and practices that contribute to current developments in sustainable urban food systems around the world.
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 Toronto, Ontario
The Honours Bachelor of Food Studies degree program brings together culinary education with a focus on justice and equity, sustainability and health, and a new awareness of how these societal issues can be analyzed and resolved.
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450. Groundwork Center for Resilient Communities

Food Security,Food Planning,Food Systems,Community Nutrition,Sustainable Agriculture
 Traverse City, Michigan
Groundwork Center for Resilient Communities (formerly Michigan Land Use Institute) is a 501(c)3 nonprofit organization with office locations in Traverse City and Petoskey, Michigan, but our reach is statewide.
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451. Central Wyoming College: Beginning Farmer Training and Farm Incubator

Food Security,Permaculture ,Agroecology,Food Systems,Sustainable Agriculture,Organic
 Lander, Wyoming
As a community college, we know local; and we want to help aspiring and beginning farmers grow nutritious foods by developing financially and environmentally sustainable farm businesses.