Sustainable Food Systems Sourcebook

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 Bozeman, Montana
The Sustainable Food and Bioenergy Systems (SFBS) B.S. degree program is an exciting, innovative interdisciplinary program from Montana State University that promotes the sustainable production, distribution, and consumption of food and bioenergy.
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 Big Sky, Montana
National Association of Community Development Extension Professionals is an organization dedicated to improving the visibility, coordination, professional status and resource base of community and economic development Extension programs.