Sustainable Food Systems Sourcebook

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 East Lansing, Michigan
Our vision is a thriving economy, equity and sustainability for Michigan, the country and the planet through food systems rooted in local regions and centered on food that is healthy, green, fair and affordable.
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The National Agricultural & Rural Development Policy Center (NARDeP) is organized by the Regional Rural Development Centers to provide information about the increasingly contentious and complex rural policy issues facing the U.S.
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The American Planning Association Food Systems Planning Interest Group (FIG) is a coalition of planners and allied professionals who have come together to advance food systems planning at the local, regional, state, or national level.
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 Asheville, North Carolina
ASAP works to strengthen local and regional food systems and build healthier communities. We support family farms, markets, create community connections to local food, and conduct rigorous food systems research at our Local Food Research Center.
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 Providence, Rhode Island
WhatsGood is a virtual farmer's market that connects consumers and wholesale purchasers to their local and regional purveyors.
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 Baton Rouge, Louisiana
The mission of the Louisiana Food Access Summit is to stimulate engagement of farmers, community members, organizations, and policy makers by resetting the table to combat hunger and strengthen Louisiana’s regional and local food systems.
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 Cornwall, Ontario
This certificate explores the practices, principles and philosophies involved in local food system development. The focus is on increasing both academic and hands-on knowledge of regional food initiatives across Canada.
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The National Agricultural & Rural Development Policy Center (NARDeP) is organized by the Regional Rural Development Centers to provide information about the increasingly contentious and complex rural policy issues facing the U.S.
8
 College Park, Maryland
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 Pittsburgh, Pennsylvania
The Pittsburgh Food Policy Council serves as a collaborative advisory organization, bringing together stakeholders from diverse food-related sectors to examine, develop, and improve the food system of our region.
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 Beverly, Massachusetts
New Entry, an initiative of Tufts University’s Friedman School of Nutrition Science and Policy and additional partners, works locally, regionally, and across the country to strengthen local food systems by supporting new farmers.
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 Berkeley, California
SAGE revitalizes sustainable urban-edge agriculture, fosters healthy local and regional food systems, and connects diverse urban communities with the people and places that grow their food.
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 Durham, New Hampshire
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15. University of Southern Maine: Food Studies Program

Food Security,Food Studies,Food Systems,Community Nutrition,Sustainable Agriculture
 Portland, Maine
The Food Studies Graduate Certificate offers a unique opportunity to provide students with an interdisciplinary understanding of social, economic, political and environmental factors associated with global, national, regional and local food systems.