Sustainable Food Systems Sourcebook

Results 1 - 10 of 10
Filters

Filter

Clear
0

1. Fare Resources

Food Systems
 Emeryville, California
Fare Resources is transforming the way people eat at companies, schools and institutions. Our food programs are built and operated on a foundation of people, food and design.
1
 Ames, Iowa
The Leopold Center for Sustainable Agriculture at Iowa State University was created to identify and develop new ways to farm profitably while conserving natural resources as well as reducing negative environmental and social impacts.
2

3. Tisch Food Center

Sustainable Agriculture
 New York, New York
The Tisch Food Center cultivates research about connections between a just, sustainable food system and healthy eating, and translates it into recommendations and resources for educators, policy makers, and community advocates.
3
 Fort Collins, Colorado
We offer three undergraduate curricular tracks in general sociology, criminology/criminal justice and environmental sociology. Core areas of strength at the graduate level include: environment and natural resources; food, agriculture and development.
4

5. Berea College Farm

Sustainable Agriculture
 Berea , KY
The Berea College Farm is one of the oldest, continuously operating, and most highly diversified student educational farms in the United States.
5
Food Systems Consulting Group (FSCG) is an independent multifunctional company established to provide Process Improvement resources to the Food Industry.
6
 New York, New York
Routledge is a global publisher of academic books, journals and online resources in the humanities and social sciences. Founded in 1836, we have published many of greatest thinkers and scholars of the last hundred years, including Adorno, Einstein.
7
farmers inspired is a membership-based trade association dedicated to providing endless peer-to-peer learning opportunities, connections, and resources, for farmers who are passionate about the business of agritourism and farm direct marketing.
8
9