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UVM is a global leader in food systems education, research, and collaboration.

Type:

Food Systems

Categories:

Research, Policy, and Extension/Outreach Programs,  Certificates,  Online Training Opportunities,  Degree Programs,  Doctoral Degree,  Masters Degree,  Undergraduate Degree

Keywords:

• higher education, 
• food systems, 
• Vermont, 
• farmer training, 
• graduate education, 
• undergraduate education, 
• professional development, 
• distance learning, 
• continuing

General info

Over the past several decades, the University of Vermont (UVM) has established its leadership in food systems research, teaching, and outreach.

UVM offers a B.S. in food systems as well as a chance to minor in the discipline.

UVM offers a full range of graduate study, including a master's degree, accelerated master's and our Ph.D. program in Food Systems.

From farmer training to food hub management, professional and certificate programs at the University of Vermont provide learning opportunities for food systems movers and shakers in Vermont and around the world.

UVM Extension integrates higher education, research and outreach to help Vermonters put knowledge to work in their families and homes, farms and businesses, towns and the natural environment.

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